Amanda's Peach Cobbler Recipe

REcipe comes from The southern pLate


  • 4 cups peeled and sliced peaches
  • 2 T. lemon juice
  • 1/2 cup sugar
  • 1/2 t. cinnamon
  • 1 cup milk
  • 1 cup self rising flour
  • 1 cup sugar
  • 1 stick butter or margarine


  • Preheat oven to 350 degrees. Melt stick of butter in oven proo
  • f casserole dish in oven while making pie ingredients.
  • Pour the two T. lemon juice over the peaches. Stir to coat. Pour 1/2 cup sugar over peaches. Stir. Heat in microwave for 1 minute so that sugar begins to melt.
  • Mix together 1 cup flour, 1 cup sugar, and cinnamon until blended. Pour in 1 cup milk and mix until blended.
  • After butter is melted, take casserole out of oven and pour batter on top of melted butter. Pour peaches on top of batter. DO NOT STIR! Sprinkle a tablespoon of sugar over pie. Place in 350 oven and cook for 55 minutes or until golden.

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